Name: Little potato pizzas
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 3 large desiree potatoes; 2 tablespoon olive oil; 1/4 cup tomato paste; 1 stick cabanossi; 225 gram can pineapple pieces, drained; 1 cup grated mozzarella cheese

Ingredients

3 large desiree potatoes

2 tablespoon olive oil

1/4 cup tomato paste

1 stick cabanossi

225 gram can pineapple pieces, drained

1 cup grated mozzarella cheese

Method

1.Preheat oven to 200°C. Lightly grease 2 baking trays.

2.Slice potato into 3mm round slices, lengthways, discarding end pieces. Place slices on prepared tray. Brush with oil. Bake for 8-10 minutes each side, until tender and golden. Cool slightly.

3.Spread each with tomato paste. Sprinkle with cabanossi, pineapple and cheese.

4.Bake for 5-6 minutes, until golden. Cool slightly before serving.

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Ingredients

Method

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