Name: Ishmael’s egg salad
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 tablespoon mayonnaise; 1 tablespoon dijon mustard; 1 green chilli, seeded and chopped finely; 2 spring onions, finely chopped; 10 hard-boiled eggs, peeled and quartered; salt and pepper

Ingredients

1 tablespoon mayonnaise

1 tablespoon dijon mustard

1 green chilli, seeded and chopped finely

2 spring onions, finely chopped

10 hard-boiled eggs, peeled and quartered

salt and pepper

Method

1.Mix the mayonnaise, mustard, chilli and spring onions together. Pour over chopped eggs and toss lightly. Season with salt and pepper.

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Ingredients

Method

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