Name: Grape, yoghurt and honey cups
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 250 gram grapes, halved; 2/3 cup (190g) low-fat vanilla yoghurt; 1/3 cup (120g) honey

Ingredients

250 gram grapes, halved

2/3 cup (190g) low-fat vanilla yoghurt

1/3 cup (120g) honey

Method

1.Place grapes in four serving cups. Top each with a dollop of yogurt, drizzle with a little honey and serve.

Choose seedless grapes to please the kids, and different coloured and sized ones to add extra interest.
Note

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Ingredients

Method

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