Name: Fettuccine with smoked chicken and mushrooms
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 375 gram packet fresh egg fettuccine; 20 gram butter; 200 gram button mushrooms, sliced; 1 clove garlic, crushed; 400 gram smoked chicken breasts, sliced thinly; 300 millilitre light thickened cream; 2 tablespoon seeded mustard; 1 tablespoon parsley, chopped

Fettuccine with smoked chicken and mushrooms

Fettucine with smoked chicken and mushrooms

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Serves 4

Prep

Cook

10M

Total

15M

Ingredients

375 gram packet fresh egg fettuccine

20 gram butter

200 gram button mushrooms, sliced

1 clove garlic, crushed

400 gram smoked chicken breasts, sliced thinly

300 millilitre light thickened cream

2 tablespoon seeded mustard

1 tablespoon parsley, chopped

Method

Fettucine with smoked chicken and mushrooms

1.Cook fettuccine in a large pan of boiling, salted water according to packet directions. Drain well. Return to pan and keep warm.

2.Meanwhile, melt butter in a large frying pan on medium heat. Sauté‚ mushrooms and garlic for 2-3 minutes, until tender.

3.Add chicken breast with combined cream and mustard. Bring to boil. Season to taste.

4.Add sauce to pasta in pan and toss on medium heat for 1 -2 minutes, until heated through. Serve sprinkled with parsley.

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Ingredients

Method

Fettucine with smoked chicken and mushrooms

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