Name: Crunchy pork and pecan stir-fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1/3 cup chicken stock; 2 tablespoon light soy sauce; 2 tablespoon sweet chilli sauce; 3 teaspoon sesame oil; 2 clove garlic, crushed; 2 tablespoon vegetable or peanut oil; 500 gram crumbed pork schnitzels; 1 medium red onion, cut into thick wedges; 1 medium red capsicum, coarsely chopped; 2 150g packets whole wheat noodles; 200 gram bok choy, thickly shredded; 2/3 cup pecan halves, toasted; 1/3 cup coriander leaves

Crunchy pork and pecan stir-fry

Quick, tasty and packed full of fresh ingredients, this flavoursome pork stir-fry can be on the table in no time at all. Your family will love the saucy noodles and crunchy pecans throughout the dish.

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Serves 4

Prep

15M

Cook

15M

Total

30M

Ingredients

1/3 cup chicken stock

2 tablespoon light soy sauce

2 tablespoon sweet chilli sauce

3 teaspoon sesame oil

2 clove garlic, crushed

2 tablespoon vegetable or peanut oil

500 gram crumbed pork schnitzels

1 medium red onion, cut into thick wedges

1 medium red capsicum, coarsely chopped

2 150g packets whole wheat noodles

200 gram bok choy, thickly shredded

2/3 cup pecan halves, toasted

1/3 cup coriander leaves

Method

1.Whisk stock, sauces, sesame oil and garlic in a medium jug. Heat oil in a frying pan over moderate heat. Add pork. Cook 2 minutes each side, or until golden and cooked. Drain on paper towels. Slice thickly.

2.Add onion and capsicum to pan. Cook, stirring, 2-3 minutes, or until almost tender. Add noodles and sauce mixture. Toss 2-3 minutes, or until sauce boils. Add bok choy; toss until it wilts. Remove from heat. Add pork, half the pecans and half the coriander. Toss to combine.

3.Spoon into shallow serving bowls. Serve topped with remaining pecans and coriander.

To save money, use frozen stir-fry vegetables.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

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