Name: Crunchy coleslaw & barbecue sauce
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1/4 white baby cabbage; 2 celery stalks,; 1/2 seeded green capsicum; 2 green onions; 1/4 cup egg mayonnaise,; 1/4 cup white wine vinegar; 2 tablespoon parsley, chopped; 2 teaspoon mild mustard

Ingredients

1/4 white baby cabbage

2 celery stalks,

1/2 seeded green capsicum

2 green onions

1/4 cup egg mayonnaise,

1/4 cup white wine vinegar

2 tablespoon parsley, chopped

2 teaspoon mild mustard

Method

1.Finely slice cabbage, celery capsicum and onions. Combine in a bowl and toss with combined mayonnaise, vinegar, parsley and mustard. Spread patties with barbecue sauce and top with coleslaw.

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Ingredients

Method

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