Name: Vegetarian pizza
Cook time: 30 min
Total time: 30 min
Ingredients: Vegetarian; 1 teaspoon olive oil; 1 store-bought pizza base; 2 tablespoon bottled tomato pasta; 1/2 cup (50g) coarsely grated pizza cheese; 2/3 cup (130g) coarsely chopped drained bottled char-grilled capsicum; 1 tablespoon finely chopped seeded kalamata olives; 1/2 cup (75g) coarsely chopped semi-dried tomatoes; 1/2 cup (50g) coarsely grated pizza cheese

Ingredients

Vegetarian

1 teaspoon olive oil

1 store-bought pizza base

2 tablespoon bottled tomato pasta

1/2 cup (50g) coarsely grated pizza cheese

2/3 cup (130g) coarsely chopped drained bottled char-grilled capsicum

1 tablespoon finely chopped seeded kalamata olives

1/2 cup (75g) coarsely chopped semi-dried tomatoes

1/2 cup (50g) coarsely grated pizza cheese

Method

Vegetarian

1.Using pastry brush, brush 1 teaspoon olive oil over pizza base. Place pasta sauce on base, using back of large spoon to spread sauce all over base.

2.Sprinkle pizza cheese over sauce, then top with char-grilled capsicum, kalamata olives and semi-dried tomatoes. Sprinkle another grated pizza cheese over pizza.

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Ingredients

Method

Vegetarian

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