Name: Tuna with baba ganoush and tomatoes
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: Tuna with baba ghanoush tomatoes; 4 tuna steaks; 2 tablespoon olive oil; 2 tablespoon lemon juice; prepared baba ganoush, to serve; Tomato salad; 3 tomatoes, thickly sliced; 1/4 cup mint leaves; 2 eschalots, thinly sliced; 1 tablespoon capers, rinsed; 2 tablespoon olive oil; 1 tablespoon red wine vinegar

Tuna with baba ganoush and tomatoes

Serves 4

Prep

15M

Cook

Total

20M

Skip to Recipe

Ingredients

Tuna with baba ghanoush tomatoes

4 tuna steaks

2 tablespoon olive oil

2 tablespoon lemon juice

prepared baba ganoush, to serve

Tomato salad

3 tomatoes, thickly sliced

1/4 cup mint leaves

2 eschalots, thinly sliced

1 tablespoon capers, rinsed

2 tablespoon olive oil

1 tablespoon red wine vinegar

Method

Tuna with baba ghanoush tomatoes

1.Preheat a char-grill or barbecue on high. Toss tuna in a little oil; season to taste.

2.Char-grill tuna 1-2 minutes each side, until cooked to taste. Transfer to a shallow dish. Drizzle with combined oil and lemon. Keep warm.

3.To make tomato salad, in a bowl, combine tomatoes, mint leaves, eschalot and capers. Drizzle with olive oil and vinegar.

4.Serve tuna with tomato salad and baba ghanoush.

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Ingredients

Method

Tuna with baba ghanoush tomatoes

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