Name: Tortilla bean bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: cooking oil spray; 1 tablespoon olive oil; 1 onion, finely chopped; 250 gram minced steak; 420 gram can baked beans; 1/2 cup (130g) prepared salsa; 1 egg, lightly beaten; 4 soft flour tortillas; 1 tomato, thinly sliced; 1/2 cup (60g) grated tasty cheese; salad, to serve

Tortilla bean bake

Serves 6

Prep

15M

Cook

25M

Total

40M

Skip to Recipe

Ingredients

cooking oil spray

1 tablespoon olive oil

1 onion, finely chopped

250 gram minced steak

420 gram can baked beans

1/2 cup (130g) prepared salsa

1 egg, lightly beaten

4 soft flour tortillas

1 tomato, thinly sliced

1/2 cup (60g) grated tasty cheese

salad, to serve

Method

1.Preheat oven to moderate, 180°C. Spray a 20cm cake pan with oil.

2.Heat oil in a frying pan on medium.

3.Saute onion 1 minute. Add mince, breaking up lumps with back of a spoon, until browned. Remove from heat. Stir in beans, salsa and egg; season.

4.Place 1 tortilla in prepared pan. Spread with one-third of bean mixture and top with another tortilla. Continue layering, finishing with a tortilla.

5.Spray lightly with oil. Arrange tomato slices on top; sprinkle with cheese.

6.Bake 20-25 minutes, until firm. Serve with salad.

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Subscribe and save up to 38%