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Teriyaki chicken drumettes

Tender and delicious teriyaki chicken drumettes that are seriously addictive. Serve with a bowl of steaming rice and you�ll have the most scrumptious homemade teriyaki chicken ever.
Teriyaki chicken drumettesWoman's Day
4
10M
35M
45M

Ingredients

Method

1.Preheat oven to moderate, 180°C. Line a baking dish with baking paper.
2.In a bowl, toss chicken in combined marinade and honey. Arrange on prepared dish. Sprinkle with sesame seeds.
3.Bake for 30-35 minutes, turning once, until golden and cooked through. Serve with rice, steamed bok choy and shredded onion.

Steam bok choy in a steamer basket over a wok or saucepan of simmering water for 2-3 minutes.

Note

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