Name: Singapore noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 350 gram packet fresh singapore noodles; 2 tablespoon vegetable or peanut oil; 6 thin pork sausages; 1 medium brown onion, halved, thinly sliced; 2 medium carrots, halved, thinly sliced; 2 celery sticks, thinly sliced diagonally; 1 medium red capsicum, thinly sliced; 2 tablespoon mild curry powder; 2 tablespoon soy sauce; 1/4 cup chicken stock; 1 teaspoon brown sugar; 1 cup bean sprouts, rinsed; coriander leaves, to serve

Ingredients

350 gram packet fresh singapore noodles

2 tablespoon vegetable or peanut oil

6 thin pork sausages

1 medium brown onion, halved, thinly sliced

2 medium carrots, halved, thinly sliced

2 celery sticks, thinly sliced diagonally

1 medium red capsicum, thinly sliced

2 tablespoon mild curry powder

2 tablespoon soy sauce

1/4 cup chicken stock

1 teaspoon brown sugar

1 cup bean sprouts, rinsed

coriander leaves, to serve

Method

1.Soak noodles in boiling water in a large heatproof bowl for 2 minutes; stir to separate strands, drain.

2.Heat half the oil in a large frying pan over moderate heat. Add sausages; cook and turn for 5-8 minutes or until browned and cooked. Remove from pan; slice thickly.

3.Add remaining oil to pan. Add onion, carrot, celery and capsicum; cook and stir for 3 minutes or until onion is soft. Add curry powder; cook and stir for 30 seconds or until fragrant.

4.Return sausage to pan. Add soy sauce, stock, sugar, sprouts and noodles. Toss for 1-2 minutes or until heated. Serve topped with coriander.

Replace fresh noodles with dried vermicelli. Blanch sausages first for even cooking.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Subscribe and save up to 38%