Name: Prawn, snow pea and chilli fettucine
Prep time: 15 min
Cook time: 13 min
Total time: 28 min
Yield: 4
Ingredients: 375 gram packet fresh fettuccine; 1/4 cup olive oil; 2 clove garlic, crushed; 500 gram medium green prawns, peeled, deveined, tails intact; 100 gram snow peas, trimmed; 1/4 cup sweet chilli sauce; sliced fresh chilli, green salad, to serve

Prawn, snow pea and chilli fettucine

Serves 4

Prep

15M

Cook

13M

Total

28M

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Ingredients

375 gram packet fresh fettuccine

1/4 cup olive oil

2 clove garlic, crushed

500 gram medium green prawns, peeled, deveined, tails intact

100 gram snow peas, trimmed

1/4 cup sweet chilli sauce

sliced fresh chilli, green salad, to serve

Method

1.Cook pasta in a large saucepan of boiling salted water, following packet instructions. Drain well, return to pan.

2.Meanwhile, heat oil in a large frying pan on medium. Add garlic and sauté, 30 seconds. Add prawns and cook, tossing, 2-3 minutes, until they change colour.

3.Stir through snow peas and chilli sauce. Cook, stirring, 1 minute or until heated through.

4.Add to pasta in pan, season to taste and toss to combine. Serve with sliced chilli and accompany with green salad, if you like.

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Ingredients

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