Name: Pappardelle marinara
Cook time: 105 min
Total time: 105 min
Yield: 6
Ingredients: 1 tablespoon olive oil; 1 small_piece brown onion (80g), chopped finely; 2 tablespoon tomato paste; 1/2 cup (125ml) dry white wine; 800 gram marinara mix; pinch saffron threads; 500 gram pappardelle; 1/3 cup (80ml) olive oil; 1 medium_piece brown onion (150g), chopped finely; 3 clove garlic, crushed; 1/4 cup loosely packed fresh basil leaves; 1 teaspoon sea salt; 2 tablespoon tomato paste; 1.5 kilogram ripe tomatoes, chopped coarsely

Ingredients

1 tablespoon olive oil

1 small_piece brown onion (80g), chopped finely

2 tablespoon tomato paste

1/2 cup (125ml) dry white wine

800 gram marinara mix

pinch saffron threads

500 gram pappardelle

1/3 cup (80ml) olive oil

1 medium_piece brown onion (150g), chopped finely

3 clove garlic, crushed

1/4 cup loosely packed fresh basil leaves

1 teaspoon sea salt

2 tablespoon tomato paste

1.5 kilogram ripe tomatoes, chopped coarsely

Method

1.Make napoletana sauce.

2.Heat oil in large saucepan; cook onion, stirring, until soft. Add paste; cook, stirring, 1 minute. Add wine; bring to the boil. Reduce heat; simmer, uncovered, 3 minutes.

3.Add napoletana sauce, marinara mix and saffron; bring to the boil. Reduce heat; simmer, uncovered, about 5 minutes or until seafood is cooked through.

4.Meanwhile, cook pasta in large saucepan of boiling water until tender; drain.

5.Add pasta to sauce; toss to combine. Serve with shaved parmesan cheese, if you like.

NAPOLETANA SAUCE Heat half of the oil in large saucepan; cook onion, garlic, basil and salt, stirring, until onion softens. Add paste; cook, stirring, 1 minute. Add tomato; bring to the boil. Reduce heat; simmer, uncovered, stirring occasionally, 45 minutes or until thickened. Stir in remaining oil; simmer, uncovered, 5 minutes.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

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