Name: Mixed sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 8 slices white bread; butter, for spreading; 95 gram can tuna in oil, drained, flaked; 2 tablespoon spreadable cream cheese; 1/2 celery stick, finely chopped; 2 green onions, finely sliced; 1/2 small carrot, coarsely grated; 1/2 small ripe avocado; 125 gram can corn kernels, drained; 2 tablespoon cottage cheese; 50 gram shaved pastrami

Mixed sandwiches

Prepare tasty and healthy sandwich combinations for the children's lunchbox and your work snacks. Packed full of fresh, high quality meats, vegetables and cheese, these are great ideas for week day meals.

Ingredients

8 slices white bread

butter, for spreading

95 gram can tuna in oil, drained, flaked

2 tablespoon spreadable cream cheese

1/2 celery stick, finely chopped

2 green onions, finely sliced

1/2 small carrot, coarsely grated

1/2 small ripe avocado

125 gram can corn kernels, drained

2 tablespoon cottage cheese

50 gram shaved pastrami

Method

1.Tuna sandwiches: Spread bread with butter. Combine tuna, cream cheese, celery and half the onion in a small bowl. Season with salt and pepper. Top 2 slices of bread with carrot, then tuna mixture. Top with 2 slices bread. Trim crusts. Cut each sandwich into 3 equal fingers.

2.Avocado sandwiches: Mash avocado roughly in a small bowl.Add corn, cottage cheese and remaining onion. Season with salt and pepper, stir to combine. Top 2 slices bread with pastrami, avocado mixture and remaining bread. Cut into triangles.

Cut into different shapes to create interest. Use leftover bread for croutons, toppings on pies and in puddings.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

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