Name: Easy bouillabaisse
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 2 tablespoon olive oil; 2 stalks celery, sliced; 1 large onion, sliced; 2 clove garlic, sliced; 2 baby fennel, thinly sliced; 2 long red chilli, thinly sliced; 1 pinch saffron threads; 1 cup white wine; 2 cup fish or chicken stock; 400 gram can diced tomatoes; 2 thyme sprigs; 750 gram firm white fish, cubed; parsley leaves, shoestring fries, to serve; Cheat's rouille; 1/2 cup garlic aioli; 1/3 cup char-grilled capsicum slices

Easy bouillabaisse

This healthy French-style seafood soup by Woman's Day is tasty and refreshing in a rich broth packed with beautiful fish and shellfish, accompanied with homemade garlic bread.

Serves 4

Prep

20M

Cook

30M

Total

50M

Skip to Recipe

Ingredients

2 tablespoon olive oil

2 stalks celery, sliced

1 large onion, sliced

2 clove garlic, sliced

2 baby fennel, thinly sliced

2 long red chilli, thinly sliced

1 pinch saffron threads

1 cup white wine

2 cup fish or chicken stock

400 gram can diced tomatoes

2 thyme sprigs

750 gram firm white fish, cubed

parsley leaves, shoestring fries, to serve

Cheat's rouille

1/2 cup garlic aioli

1/3 cup char-grilled capsicum slices

Method

1.In a large saucepan, heat oil on low. Cook celery, onion and garlic 10 minutes, stirring, until translucent and tender.

2.Add fennel, chilli and saffron. Cook a further 4-5 minutes, stirring often, until fennel is just tender. Season to taste.

3.Pour in wine and bring to the boil on high; simmer until liquid reduces by half.

4.Stir in stock, tomatoes and thyme. Return to boil, then reduce heat to low; simmer 10 minutes.

5.To make cheat’s rouille, in a food processor combine aioli and capsicum. Pulse until smooth; season to taste.

6.Add fish to simmering soup, stirring once to combine. Simmer, covered, 3-4 minutes, until fish is just cooked through. Serve sprinkled with parsley. Accompany with rouille and fries.

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Subscribe and save up to 38%