Name: Barbecued lamb short loin chops
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 4
Ingredients: 1/2 cup (125ml) teriyaki with roast garlic marinade; 2 tablespoon chilli sauce; 1 tablespoon hoisin sauce; 8 lamb short loin chops, trimmed; jacket potatoes and salad, to serve

Barbecued lamb short loin chops

Serves 4

Prep

Cook

Total

11M

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Ingredients

1/2 cup (125ml) teriyaki with roast garlic marinade

2 tablespoon chilli sauce

1 tablespoon hoisin sauce

8 lamb short loin chops, trimmed

jacket potatoes and salad, to serve

Method

1.Combine teriyaki, chilli and hoisin sauces in a shallow dish. Add chops, turning to coat. Chill for at least 15 minutes, basting occasionally.

2.Preheat barbecue or char-grill to high. Cook chops for 2-3 minutes each side or until cooked to your liking. Serve with jacket potatoes and salad.

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