Name: Toblerone fondue
Cook time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 200 gram toblerone, coarsely chopped; 1/2 cup (125ml) thickened cream; 1 tablespoon coffee-flavoured liqueur

Toblerone fondue

This exceedingly rich, decadent dessert is just the ticket at the end of a long dinner party with friends. Serve with coffee and lots of laughs.

Ingredients

200 gram toblerone, coarsely chopped

1/2 cup (125ml) thickened cream

1 tablespoon coffee-flavoured liqueur

Method

1.Stir Toblerone and cream in small saucepan until smooth. Remove from heat; stir in liqueur. Transfer fondue to serving bowl.

2.Serve fondue with fresh fruit and biscotti.

We used Kahlua for this recipe but you can use any coffee-flavoured liqueur you like.
Note

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Ingredients

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