Name: Sweet lime mangoes
Cook time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 4 (1.2kg) mangoes; 1 tablespoon finely grated lime rind; 1 tablespoon lime juice; 1 tablespoon light brown sugar; 1/2 cup (140g) yoghurt

Ingredients

4 (1.2kg) mangoes

1 tablespoon finely grated lime rind

1 tablespoon lime juice

1 tablespoon light brown sugar

1/2 cup (140g) yoghurt

Method

1.Cut cheeks from mangoes and score each in a shallow criss-cross pattern.

2.Combine rind and juice; drizzle over each mango cheek. Sprinkle with sugar.

3.Cook mangoes cut-side down in a heated large frying pan (or on grill plate or barbecue) until browned lightly.

4.Serve mango with yoghurt.

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Ingredients

Method

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