Name: Cheesy passionfruit slice
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 12
Ingredients: Topping; 125 gram cream cheese, chopped, at room temperature; 395 gram can sweetened condensed milk; 1/3 cup lemon juice; pulp of 4 passionfruit; 1 cup self-raising flour, sifted; 1 cup desiccated coconut; 1/2 cup caster sugar; 125 gram butter, melted

Cheesy passionfruit slice

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Serves 12

Makes 24 Item

Prep

25M

Cook

15M

Total

40M

Ingredients

Topping

125 gram cream cheese, chopped, at room temperature

395 gram can sweetened condensed milk

1/3 cup lemon juice

pulp of 4 passionfruit

1 cup self-raising flour, sifted

1 cup desiccated coconut

1/2 cup caster sugar

125 gram butter, melted

Method

1.Preheat oven to moderate, 180°C. Lightly grease and line an 18 x 28cm lamington pan with baking paper.

2.In a large mixing bowl, combine flour, coconut and sugar. Make a well in the centre of the dry ingredients and add the butter, mixing to combine.

3.Press mixture into prepared pan. Bake for 10-15 minutes, until golden. Allow to cool.

4.To make Topping, beat cream cheese in a large mixing bowl until creamy. Gradually beat in condensed milk, passionfruit pulp and lemon juice.

5.Spread evenly over cooled base and chill for 3 hours or overnight, until firm. Cut into squares to serve.

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