Home Quick and Easy

Quick and Easy

Gherkin relish

Gherkin relish

This gherkin relish recipe is the perfect addition to your next cheese platter. Serve for a savoury hit with cheese, bread and cold meats
Green masala chicken curry served with brown rice and spinach

Green masala chicken curry

A vibrant and aromatic dish that is a perfect blend of spices and herbs, this chicken curry is a refreshing and hearty meal that is super comforting in the colder months
Chocolate cornflake crunchies

Chocolate cornflake crunchies

This is a great recipe for kids to make in the school holidays. They are yummy and crunchy but nneed to be chilled before you eat them, so patience is needed!
Lamington Slice

Lamington slice

Cooling: The base of these slices will be fragile once removed from oven, and cooking will continue on standing. Let slices cool to make sure bases are firm. Slicing: For dense or chocolate-rich slices, use a large heated knife; wipe clean after each slice, using a hot damp cloth. Note
Classic Kiwi whitebait fritters

Classic Kiwi whitebait fritters

Perfect a Kiwi classic with this recipe for whitebait fritters. Serve with a squeeze of lemon juice and thick slices of white bread smothered in plenty of butter
Sautéed silverbeet

Sautéed silverbeet

This delicious sautéed silverbeet recipe creates a side dish that packs in those important dark, leafy greens without sacrificing on flavour. Try it alongside grilled chicken or fish, providing a vibrant contrast to savoury proteins. .
Oaty lemon slice

Oaty lemon slice

Sit back, relax and unwind with this oaty lemon slice recipe. Simple and delicious, this slice is was made for enjoying with a cup of tea or coffee