Quick and Easy

10 of our best fish and chip recipes

Steaming hot, wrapped in newspaper and served with plenty of tomato sauce - nothing beats fish and chips! Skip the takeaway joint and try whipping up your own with our tasty collection of the best fish and chip recipes.
Fried fish and fast chips with garlic seasoning
Lunch
September 5, 2015

Fried fish and fast chips with garlic seasoning

My little brother is a fishing ninja and a pretty good cook too, so this is my version of how he does his battered fish. I’ve added my oven-baked ‘fast chips’ – which are really thin wedges, but if I call them that, my youngest won’t eat them! Photograph by Jani Shepherd and styling by Fiona Hugues – Gatherum Collectif.
By Women's Weekly Food
TEMPURA FISH & VEGIE CHIPS
Dinner
February 28, 2010

Tempura fish and vegie chips

Turn your regular fish-n-chips a little Japanese with this crispy tempura version. We used perch fillets for this recipe, but any firm white fish fillet, such as bream, blue-eye or ling, can be used. Make sure your soda is nice and cold, this will guarantee a crispy tempura.
By Women's Weekly Food
HEALTHY FISH and CHIPS
Lunch
July 27, 2013

Fish and chips

You can use any firm white fish fillet of your choice. Note
By Women's Weekly Food

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